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gramstandard.sri lankian black with a hint of mango and magnolia |
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raw white.leafy, natural, smooth shou mei white |
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greenleaf.dragonwell green tea, distinctive broad leaves and healthy flavor |
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earl's grey day.earl grey with style. the blues leaves add an extra kick of bergamont flavoring |
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kyoto roast.green roasted tea with warming tones and slight oolong properties |
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traditional black.full-bodied black tea good for an english breakfast or an afternoon pick-me up |
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proper chai latte.real tea leaves steeped in hot cream (not water) |
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citrus berry.Time-Outs Critics Pick, a berry blend contrasted with a special honey |
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lite white w/ lychee.a smooth white tea that is not overpowered by its lightly sweet, lychee juice complement |
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spring jasmine.green tea repeatedly infused with the scent of night blooming jasmine flowers |
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mocha grey latte.a treat for any hot chocolate-lover, based on earl grey tea, topped with whipped cream and syrup |
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eucalyptus well.great for sickness or a mellowed out evening, its bright purple liquor is quite relaxing and healing |
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hibiscus pear.a sweet yellow pear tea that turns crimson and tangy from a hibiscus leafs you drink it |
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keemun rose.a black and green tea mix with an alluring scent and velvet rose hips |
darn good coffee.
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